Seasonal
Discover our seasonal and experimental chocolates, crafted in small batches throughout the year. This collection features limited run creations, holiday favorites like Valentine’s Day chocolates, and new flavor ideas from our chocolate room. Some return each season, others are here just once. Made with thoughtfully sourced cacao and high quality ingredients, these chocolates are available for a short time only.
truffles
At ChocMo, our truffles are a celebration of honest ingredients, thoughtful craftsmanship, and the simple joy of good chocolate. Each confection is handmade in small batches with a smooth, flavorful ganache center, then carefully coated in high-quality Belgian chocolate. We believe great chocolate starts with knowing where it comes from, which is why our process emphasizes transparency, quality sourcing, and respect for the craft at every step.Our truffle collection spans classic favorites and inventive flavor combinations—from rich, dark, creamy milk chocolate to bright fruit notes, coffee-forward blends, and spirited infusions. Every flavor is designed to be approachable and satisfying, offering depth without pretense.
caramels
Our caramels are handcrafted in our confectionery kitchen with the same care, transparency, and attention to detail that define everything we make at ChocMo. Each batch begins with a slow-cooked, chewy caramel made from thoughtfully sourced ingredients, carefully balanced to achieve a rich, buttery texture without being overly sweet. Once cooled, each piece is enrobed in premium Belgian chocolate, creating a smooth contrast to the caramel’s depth and warmth.
Finished with a delicate touch of flaked sea salt, these caramels offer layers of flavor that feel both familiar and gently unexpected. Our belief is that exceptional confections should be approachable, thoughtfully made, and enjoyed by everyone—from longtime chocolate lovers to those discovering fine confections for the first time.
drinking chocolate
Our drinking chocolate starts with the same high-quality cacao we use in our bars. We blend it carefully to create a smooth, balanced cup that highlights the depth of the chocolate itself, not just sweetness.
It’s a simple recipe, done the deliberate way.
l’atelier tr gift boxes
Our L’Atelier TR bon bons are crafted as small works of edible art, where technique, flavor, and design come together in every piece. Each bon bon begins in our Poulsbo kitchen, where our chocolate team carefully builds thin dark chocolate shells and fills them with smooth, richly layered ganache centers. From there, every piece is finished by hand with vibrant cocoa butter designs, creating chocolates that are as visually striking as they are refined in flavor.
These bon bons are made in Poulsbo and shared at both of our locations — ChocMo Chocolatier & Café in Poulsbo and our L’Atelier TR shop on Winslow Way in Bainbridge Island — offering a distinctly elevated chocolate experience rooted in craftsmanship, creativity, and care.
Chocolate bars
Our collection of chocolate bars brings together two styles of craftsmanship under one roof.ChocMo bars focus on clean, balanced flavors and thoughtfully sourced cacao, while our sister brand, L’Atelier TR, offers visually striking bars layered with vibrant fruits, herbs, and unexpected flavor combinations.Every bar is made with high-quality ingredients and a careful approach to sourcing and production, resulting in chocolate that is both beautiful and deeply satisfying to enjoy.
other confections
Explore our collection of handcrafted chocolate confections, made in-house with high-quality ingredients and thoughtfully sourced chocolate. From creamy peanut butter cups to house-made chocolate sauces and chocolate-covered pretzels, beans, and peanuts, each treat is crafted for rich flavor and satisfying texture.
All of our confections are available in both dark and milk chocolate, offering something for every kind of chocolate lover.
